#1 Sift through peanuts and remove any debris then rinse thoroughly #2 Place all ingredients in the pot of a pressure cooker and cover with water. Weigh down peanuts with oven safe plate or container. Lock pressure cooker lid and set to cook on high for 65 minutes #3 Safely release steam valve and allow steam to completely escape before opening pressure cooker #4 Drain peanuts and enjoy warm or allow to cool before serving.
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Raw peanuts get pressure cooked with a bouquet of beautiful island aromatics, including our Hawaiian hot chilis and fragrant basil, for an irresistible snack served hot or cold.
#1 Sift through peanuts and remove any debris then rinse thoroughly #2 Place all ingredients in the pot of a pressure cooker and cover with water. Weigh down peanuts with oven safe plate or container. Lock pressure cooker lid and set to cook on high for 65 minutes #3 Safely release steam valve and allow steam to completely escape before opening pressure cooker #4 Drain peanuts and enjoy warm or allow to cool before serving.
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