#1 Preheat oven to 400°F. Lightly coat a 9x13-inch baking dish with vegetable oil. #2 In a small saucepan over lw heat, melt butter. Whisk in Urban Meadow Hot Sauce until smooth and combined - this is your homade buffalo sauce. #3 In a large bowl, mix shredded chicken with buffalo sauce, ranch dressing, and cream cheese until fully incorporated. #4 Spread the chicken mixture in the bottom of the prepared baking dish. Top with 1 cup of shredded cheese.#5 Arrange Urban Meadow tater tots in a single layer over the mixture. #6 Bake uncovered for 35–40 minutes, or until tots are golden and the casserole is bubbling. #7 Sprinkle with remaining ½ cup of cheese, return to oven for 2–3 minutes, then garnish with scallions and serve hot! Enjoy!
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This crave-worthy casserole layers crispy Urban Meadow tater tots over tender shredded chicken tossed in a homemade buffalo sauce made with Urban Meadow Hot Sauce and butter. Cheesy, spicy, and totally comforting!
#1 Preheat oven to 400°F. Lightly coat a 9x13-inch baking dish with vegetable oil. #2 In a small saucepan over lw heat, melt butter. Whisk in Urban Meadow Hot Sauce until smooth and combined - this is your homade buffalo sauce. #3 In a large bowl, mix shredded chicken with buffalo sauce, ranch dressing, and cream cheese until fully incorporated. #4 Spread the chicken mixture in the bottom of the prepared baking dish. Top with 1 cup of shredded cheese.#5 Arrange Urban Meadow tater tots in a single layer over the mixture. #6 Bake uncovered for 35–40 minutes, or until tots are golden and the casserole is bubbling. #7 Sprinkle with remaining ½ cup of cheese, return to oven for 2–3 minutes, then garnish with scallions and serve hot! Enjoy!
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