#1 For Apple Filling: Peel and dice the Fuji apples #2 In a medium bowl, add the apples, brown sugar, ground clove, nutmeg, cinnamon, and cornstarch. Roughly mix it with a spoon #3 Add the apple mixture into a small saucepan over medium heat and cook for 10-15 minutes. Add a little water occasionally if the mixture becomes too dry #4 Taste an apple for your desired consistency (Soft, sweet, and tart) then take it off of the heat and let it rest for a few minutes #5 For Spiced Crumble: In a small bowl add the flour, spices, sugar, butter, and mix until it’s mealy #6 Put the spiced mix into a small sheet tray and bake at 400°F for 10 minutes #7 Take it out of the oven and let cool until it becomes crisp #8 For Garnish: Add the Oikos® PRO Plain Yogurt to a small bowl and mix in the vanilla and sugar #9 Dollop on top of the dessert for garnish.