One Pot Mac & Cheese - Kraft | The Food Emporium

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One Pot Mac & Cheese - Kraft

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Directions

#1 Heat water, milk and butter in large saucepot over medium heat #2 Add pasta bring to a boil. Simmer until pasta is cooked, 8 to 10 min, stirring occasionally #3 Reduce heat to low add remaining ingredients. Stir until cheese is melted and combined.

Ready In: 20 minutes

Cook Time: 10 minutes

Preparation Time: 10 minutes

Serves:6 people

Ingredients

1 1/2 cups KRAFT Shredded Sharp Cheddar Cheese

2 tbsp butter or margarine

1/2 tsp garlic powder

1/4 tsp ground mustard

2 cups milk

12 oz. uncooked cavatappi pasta

2 cups water

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Ingredients were added to the list

Nutrition Facts

Recipe serves: 6 people

Serving size: 1

Amount per serving

Calories

400

Total fat

16g

Saturated Fat

Trans fat

Cholesterol

40mg

Sodium

240mg

Total carbohydrate

47g

Dietary fibers

Total sugars

Protein

16g