#1 Preheat oven to 350 ºF. Line muffin cups with paper liners #2 For dough, blend cream cheese and ½ cup butter until combined. Mix in flour and let chill for 15 minutes #3 For filling, mix brown sugar, 1 tbsp butter, egg, and vanilla in a bowl until combined. Stir in pecans #4 Remove dough from refrigerator and pat into muffin cups. Evenly fill each cup with filling then bake for 30 minutes until filling has set. Enjoy!