#1 Preheat the oven to 375 degrees F. In a medium bowl, combine cream cheese, sour cream, mayonnaise, mustard, chives, lemon zest, lemon juice, and seafood seasoning mix until thoroughly combined #2 Stir in 1-3/4 cups cheddar cheese, the parmesan cheese, and lobster meat mix well #3 Spoon seafood mixture into a 1-quart baking dish or pie plate. Sprinkle with remaining 1/4 cup cheddar cheese #4 Bake for 20 to 25 minutes or until hot and golden on top. Serve hot with bread strips.