#1 Preheat 2 inches of oil in a pan over medium heat until oil reaches 350°F #2 Combine cream cheese, crab meat, garlic, green onion, soy sauce and Worcestershire sauce in a bowl and mix. #3 Place a teaspoon of filling in the middle of each wonton wrapper, wet edges with a small amount of water, fold into a triangle, or shape of choice, pinching edges together. #4 Place wontons in a already hot oil and let them fry on each side until golden brown.